**Key Accountabilities/Duties & Responsibilities**: - Ensure the Rooms are made as per the set Standards. - Prepare annual housekeeping budget. - Maintain par stock of guest supplies, cleaning supplies, linen and uniform. - Organize inventories with Finance department and Stores department for linen, Uniform and Fixed assets. - Responsible for regular pest control activities in the unit as per the schedule. - Develop and implement Housekeeping systems and procedures. - Prepare Housekeeping reports for Management information. Coordinate with Purchase department in selecting suppliers for items related to Housekeeping. - Plan, control and supervise horticulture, landscaping activities. - Attending and resolving Guest complaints on Housekeeping matters. - Verification of Housekeeping Supply consignments. - Organise training for the Housekeeping team and evaluate effectiveness. - Supervise Laundry Operations and ensure the Laundry delivery to the guest on time. - Knowledge on Pest control, various floor maintenance **Essential qualifications for the role are**: - Preferred educational qualifications for the role is a degree in Bachelor Hotel Management and Catering Technology or any other related degree.