Job Description - Cook Pastry (HOT0BOWO) Job Number: HOT0BOWO Work Location Hilton Bogota Corferias, Avenida El Dorado, Calle 26, Corferias 1629 A Cook Pastry is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience while contributing to departmental targets. What will I be doing? As a Cook Pastry, you will prepare and present high-quality dishes, ensure all mis-en-place is ready, and contribute to achieving departmental goals. Specific responsibilities include: Prepare and present high-quality dishes within company guidelines. Maintain cleanliness and prevent cross-contamination in work areas. Prepare all mis-en-place for relevant menus. Assist other departments and maintain good working relationships. Report maintenance, hygiene, and hazard issues. Comply with hotel security, fire regulations, health, safety, and food safety legislation. Work towards departmental targets as part of the team. Be environmentally conscious. What are we looking for? The ideal Cook Pastry at Hilton will work on behalf of our Guests and collaborate with team members. The qualities and skills include: Ability to work under pressure. Ability to work independently and in teams. Additional advantageous skills include: Basic food hygiene knowledge. What will it be like to work for Hilton? Hilton is a leading global hospitality company, offering a range of accommodations from luxury hotels to extended-stay suites. For nearly a century, Hilton has provided exceptional service, amenities, and value to travelers worldwide. Our vision is to "fill the earth with the light and warmth of hospitality," and our team members are central to creating memorable experiences every day. #J-18808-Ljbffr