Executive Chef Opportunity We are seeking an experienced and dynamic Head Chef to join our award-winning restaurant team. The successful candidate will be responsible for the overall management of kitchen staffing levels, aligning them with business trends while maintaining the highest standards of service and quality. Key Responsibilities: - Managing all staffing issues within the Kitchen department, including rotas, hiring, holiday cover, in-house training, professional development, performance management, and providing daily performance feedback. - Overseeing the management of kitchen budgets and resources to achieve business objectives. - Developing and implementing effective strategies to drive sales growth and enhance customer satisfaction. - Maintaining high standards of food quality, presentation, and safety. Requirements: - Minimum 5 years of previous experience in a similar role within a high-end brand. - Fluent spoken and written proficiency in both Spanish and English is essential. - Excellent leadership, communication, and interpersonal skills. - Able to work effectively in a fast-paced environment and make sound decisions under pressure. Benefits: - Enjoy excellent discounts at some of the most prestigious high-end restaurants. - Ongoing training program and interactive induction. About Us: Our company is a worldwide renowned luxury lifestyle hospitality brand with venues in London. We celebrate Latin American culture through delicious Peruvian food, innovative cocktails, music, art, and events.