Job summary reporting to the vice president of operations, the operations manager is responsible for direction and supervision for the day-to-day operations of the facility as it relates to production, quality, safety, training, and development. essential functions supervises all production functions including cellar, barrel, tank, and maintenance. must be able to learn and effectively train others on all work processes in accordance with sops and hold individuals accountable, as necessary. monitors performance of exempt/non-exempt staff and communicates within the management team. ensures compliance with all safety, personnel procedures, and policies. responsible for the training, development, counseling, safety, and discipline of assigned staff check items received, locate in appropriate storage area(s) and complete proper documentation. accountable for the accuracy and completeness of all production logs and records recommend changes in work methods, process, and equipment to reduce cost and/or improve the quality of production. oversee all maintenance functions and staff. manage the execution and closure of all work orders – in electronic system. responsible for administration of safety and regulatory compliance responsible for government/ttb compliance responsible for the purchase and inventory control of winery raw materials including maintenance supplies. responsible for knowing operation kpis and accountable for meeting kpi standards. maintain a close working relationship with other winery operations work under the supervision and mentoring of operations/maintenance...
**job number** 22097236 **job category** food and beverage & culinary **location** w bogota, avenida carrera 9 #115 - 30, bogota, colombia, colombia view on map **schedule** full-time **located remotely?** n **relocation?** n **position type** non-management see where your journey can take you. at marriott international, we believe in seizing opportunities and making your own adventure. a world of opportunity pulls up to your bar with every guest you meet - and you never know who might show up next. that big world also extends to our global, diverse family of associates. like most families, we’re a group of unique individuals who bring different strengths, styles, personalities and interests to the table. and this makes every single day a new discovery. so, we ask, where will your journey take you? **the impact you’ll make** you are a bright mixologist who is always on the lookout for new beverage trends. when you are behind the bar, you create an energy that is both welcoming and exciting. you take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. when you shine, our guests will look forward to relaxing with you after a long day. **rewards for work, benefits for your lifestyle** you’ll be supported in and out of the workplace through: t -discounts on hotel rooms, gift shop items, food and beverage t -learning and development opportunities t -recognition programs t -wellbeing programs t -encouraging management t -team-spirited colleagues **what you’ll do** t -welcome ...
Company description so/ sotogrande is a tribute to fashion and design, gastronomy, wellness and golf on the andalusian coast. surrounded by green hills and valleys overlooking the mediterranean, so/ sotogrande spa & golf resort is located in a unique enclave. the resort has recovered the welcoming spirit and essence of the old cortijo de santa maria de la higuera, making it an idyllic place where families and friends celebrate life, enjoy serenity and a healthy, contemporary lifestyle together. it is the preferred destination on the costa del sol for golf lovers, enjoying a privileged location surrounded by the 7 best golf courses in europe. it has 152 rooms and 36 suites and exceptional facilities among which you can enjoy: 3 outdoor swimming pools, private gardens, kid's club, 3,500 m2 of spa and fitness and luminous event rooms with views. its gastronomic offer consists of 5 restaurants & bars, where you can enjoy the traditional flavors of andalusia, proposals with a renewed vision and signature cocktails. job description so/ sotogrande, a prestigious hotel located in sotogrande, spain, is looking for a dedicated and professional golf academy bar waiter/ waitress at the alto club golf academy to join our team. as a key member of our food and beverage service staff, you will play a crucial role in providing exceptional dining experiences to our valued members and guests. greet and seat customers in a friendly and professional manner accurately and efficiently take food and beverage orders serve food and beverages with attention to detail and proper eti...
Job summary the maintenance technician 4 does complex troubleshooting, equipment rebuilds, modification, fabrication, installation, and repairs, servicing, and other related maintenance operations. also performing a variety of tasks on production and winemaking assets, and training and mentoring other employees. ideal candidates will have solid fabricating experience, plus mechanical skills and ideally some electrical as well. needs to be self-motivated, have a positive attitude, possess a sense of urgency, and have a strong technical aptitude. essential functions perform complex troubleshooting, equipment rebuilds, modification, fabrication, installation, and repairs, servicing, and other related maintenance operations. demonstrate core skills of advanced maintenance practices, including machine theory, maintenance process, mechanical, lubrication, power transmission, electrical, sensors, pneumatics, vacuum systems and design and fabrication. troubleshoot machine issues using a systematic, methodical approach with minimal knowledge of packaging or winemaking equipment. utilize resources to develop a plan to resolve plaguing equipment issues on packaging and winemaking equipment. lead or assist in all machine tear downs, rebuilds, preventative maintenance, and other projects. read and interpret mechanical drawings and parts breakdowns. demonstrate understanding of lubrications, greases, and oils for packaging and winemaking applications. other functions demonstrate a strong core skill of power transmission components and systems. must be able to properly select a gearbox an...
Job summary under the direction of the cellar supervisor, the seasonal general winery worker is responsible for general winery work that includes hooking grape trucks, sanitizing tanks, hoses, pipelines, general cleaning, and any other winery related tasks. ideal candidates have experience doing general or manual labor involving consistent heavy lifting and are motivated and work well in teams. seasonal position from appx. late august through october or november. come join our harvest team! **additional stay pay bonus opportunity for staying the entire harvest season!** essential functions perform general housekeeping and cleaning tasks (e.g., sweeping, scooping up debris, pulling weeds, using a shovel, using water hoses for wash-down of grounds or buildings, using painting equipment, power washer, etc.) operate harvest-related equipment safely, as directed by team leader or foreman. scrub pumps, fittings, and miscellaneous equipment parts as needed. sweep or rake winery floors, grounds and dispose of all trash and place in the proper disposal area. operate cleaning equipment and tools to clean cellar floors, walls, tank pads, outside and inside of tanks, and walkways. manipulate tank lids to ensure proper opening and closing of tank tops for cellar operations. this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for their job. duties, responsibilities, and activities may change at any time with or without notice. qualifications must be 18 or older at time of hire. 1 - 2 ...
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